Recipe: Yummy Bolu Kukus Pisang

Bolu Kukus Pisang.

You can have Bolu Kukus Pisang using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bolu Kukus Pisang

1. It's 250 gr of pisang matang (me : 200 gr pisang nangka matang).
2. It's 250 gr of terigu serbaguna.
3. It's 150 gr of gula pasir/ palm sugar.
4. Prepare 100 ml of minyak goreng.
5. You need 100 ml of santan/ susu cair.
6. You need of (Me : 2 SDM susu bubuk + air).
7. Prepare 1 sdt of baking soda.
8. Prepare 1 butir of telur.
9. You need 1 sdt of baking powder.

Bolu Kukus Pisang instructions

1. Siapkan bahan-bahannya.
2. Blender semua bahan jadi 1.
3. Masukkan ke dalam cetakan bolu kukus yg sudah dialasi kertas.
4. Kukus, tutupnya dilapisi kain dan masak dengan api besar selama 15 menit.
5. Bolkus sudah matang, jika disimpan pd suhu ruang bisa 3 hari di kulkas bisa 2 minggu.