Oseng Daging Pelangi.
You can cook Oseng Daging Pelangi using 16 ingredients and 3 steps. Here is how you cook it.
Ingredients of Oseng Daging Pelangi
- It's 500 gr of daging slices.
- Prepare Secukupnya of garam.
- You need Secukupnya of lada.
- It's 1 sdt of gula aren sisir.
- You need 3 cm of jahe, dikeprek.
- You need 3 cm of laos, dikeprek.
- It's 2 lembar of daun salam.
- Prepare Secukupnya of air.
- You need of Bahan iris:.
- It's 4 siung of bawang merah.
- It's 3 siung of bawang putih.
- It's 2 buah of cabe hijau besar.
- It's 6 buah of cabe merah keriting.
- You need 4 buah of cabe rawit merah.
- It's 2 buah of tomat hijau kecil.
- You need Secukupnya of nanas.
Oseng Daging Pelangi instructions
- Tumis duo bawang sampai harum, tambahkan jahe, daun salam, laos, cabe rawit dan cabe merah..
- Masukkan daging slices, aduk sampai berubah warna. Tambahkan sedikit air, garam, gula dan lada. Tes rasa..
- Masukkan nanas dan cabe hijau besar, masak sampai air menyusut, angkat dan siap disajikan..
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